Stir the mixture until just combined. (If you’re using a frozen pie crust, crimp the edge, if necessary.) Barefoot Contessa | Barefoot Contessa Foolproof | Cookbooks Saved from foodfanatic.com. All rights reserved. Let's all thank the Barefoot Contessa for it! © 2020 Discovery or its subsidiaries and affiliates. Pulse 8 to 12 times, until the butter is the size of peas. Place it on a sheet pan. Line a 9-inch pie pan with the pie crust. (If you’re using a frozen pie crust, crimp the edge, if necessary.) First, whip up the pie crust: Mix the flour and salt in a bowl. Ina Garten has already shared the side dishes and turkey recipe that she plans to make for her "micro Thanksgiving," but the "Barefoot Contessa" star … I like simply whipped cream but anything you fancy will do the job nicely! Jun 10, 2018 - This is a seriously delicious pecan pie recipe. In a food processor, pulse the flour with the sugar and salt. Crimp the edges according to desired look. (If you’re using a frozen pie crust, crimp the edge, if necessary.). This is a seriously delicious pecan pie recipe. Pour syrup mixture over the top. Work the butter into the flour using a dough cutter until the mixture resembles tiny pebbles. Place it on a sheet pan. Let's all thank the Barefoot Contessa for it! With a small sharp paring knife, cut the dough 1 inch larger around than the pan. BOURBON! Stir in the pecans and pour into the unbaked pie shell. Bake the pie for 30 minutes. Copyright 2012, Foolproof, Clarkson Potter/Publishers, All Rights Reserved, pecans, pie, Thanksgiving, foolproof, Easy. Bourbon is nutty, roasted, and adds this woody taste that just amps all the other flavors up. Cut the dough in half. Pecan Pie; Ina Garten just shared her easy pecan pie recipe for Thanksgiving, and it only takes 10 minutes of prep Insider - Anneta Konstantinides. (Yes, a store-bought pie crust is just fine! Why? Once chilled, sprinkle the cutting board or counter liberally with flour. Next make the filling: Mix the granulated sugar, brown sugar, salt, corn syrup, butter, vanilla and … Transfer to a bowl and stir in the ice water. Jul 13, 2018 - Explore Linda Cannon's board "Bourbon pecan pie", followed by 614 people on Pinterest. Discover (and save!) Roll half of the dough into a large circle and place in a standard pie pan. Required baking time seems to vary widely with this recipe. Jun 10, 2018 - This is a seriously delicious pecan pie recipe. Add the butter and shortening. Fold the edge under and crimp the edge either with your fingers or the tines of a fork. 1. Nov 17, 2016 - This is a seriously delicious pecan pie recipe. In a large bowl, whisk together the corn syrup, honey, maple syrup, butter, eggs, bourbon, vanilla, orange zest, and salt. Roll half of the dough into a large circle and place in a standard pie pan. Serve in thin slivers. (Makes two (9 to 11-inch) crusts). Wrap in plastic wrap and refrigerate for 30 minutes. Add the egg with, 5 tablespoons cold water and the vinegar. If you’d like to indulge just a little more this season, treat yourself to this bourbon pecan pie as it will surely be a hit. Sometimes it takes 50 minutes, sometimes it takes 75! Barefoot Contessa Pecan Pie Recipe. May 10, 2017 - This is a seriously delicious pecan pie recipe. In a large bowl, whisk together the corn syrup, honey, maple syrup, butter, eggs, bourbon, vanilla, orange zest, and salt. Next, make the filling: Mix the white sugar, brown sugar, salt, corn syrup, butter, vanilla and eggs together in a bowl. Let's all thank the Barefoot Contessa for it! Let's all thank the Barefoot Contessa for it! Allow to cool for several hours or overnight. Cut the butter in ½-inch dice and return it to the refrigerator while you prepare the flour mixture. Simply search thousands of recipes and find only the healthiest, most popular, cheapest, or overall best dishes. Why not thank Mom this Mother’s Day with a batch of homemade Chocolate Pecan Scones ?!! Thursday, May 2, 2019. Nov 21, 2012 - This Pin was discovered by Jada Hill. Preheat the oven to 350 degrees F. For the crust, beat the butter and granulated sugar in the bowl of an electric mixer fitted with a paddle attachment, until light, approximately 3 … Divide the dough in half and chill until needed. 3 cups all-purpose flour, plus more for dusting, 1 1/2 sticks salted butter, cut into pieces. Cover top and crust lightly/gently with foil. Remove the foil, and then continue baking for 20 minutes, being careful not to burn the crust or pecans. Add the egg with, 5 tablespoons cold water and the vinegar. Why not thank Mom this Mother’s Day with a batch … Roll each piece on a well-floured board into a circle at least 1 inch large than the pie pan, rolling from the center to the edge, turning and flouring the dough so it doesn’t stick to the board. As far as the rationale behind the 2 tablespoons of bourbon in the cake and 1 tablespoon of bourbon in the frosting of her Applesauce Cake with Bourbon Raisins, Garten says, "I love the earthiness of old-fashioned cakes but I often wish they had more flavor. Bake for 45 to 55 minutes, until the center is just set. Dump out on a floured board and roll into a ball. Fold the dough in half, ease it into the pie pan without stretching at all, and unfold to fit the pan. See more ideas about bourbon pecan pie, pecan pie, pecan. Don’t forget to add one of your favorite toppings. Add the butter and pulse until the mixture resembles coarse meal. Jun 10, 2018 - This is a seriously delicious pecan pie recipe. Reserve the other half of dough for another use. Set aside to cool and serve. A perfect pie for the holidays. Or better yet, homemade scones and a signed copy of Cook Like a Pro so she can find lots of new favorite… barefoot contessa Recipes Cookbooks Cookbook Index TV & Events Ina's World Shop Chocolate Pecan Scones for Mother's Day. your own Pins on Pinterest Sign up for the Recipe of the Day Newsletter Privacy Policy, Pumpkin Cheesecake Pie with Graham Cracker and Pecan Crust. 1 unbaked Perfect Pie Crust (recipe follows) or one 9-inch frozen pie crust, defrosted, 4 tablespoons (½ stick) unsalted butter, melted, 1 tablespoon bourbon, such as Maker’s Mark, 12 tablespoons (1½ sticks) very cold unsalted butter, 1/3 cup very cold vegetable shortening, such as Crisco. Line a 9-inch pie pan with the pie crust. Once chilled, sprinkle the cutting board or counter liberally with flour. Knead the dough 2 … Place the flour, sugar, and salt, in the bowl of a food processor fitted with a steel blade and pulse a few times to mix. DIRECTIONS. If it shakes a lot, cover with foil and bake until set, an additional 20 minutes. Place it on a sheet pan. Divide the dough in half and chill until needed. .. Let's all thank the Barefoot Contessa for it! A recipe for mini bourbon pecan pies. Perfect Pie Crust With the machine running, pour the ice water down the feed tube and pulse the machine until the dough begins to form a ball. In a large bowl, whisk together the corn syrup, honey, maple syrup, butter, eggs, bourbon, vanilla, orange zest, and salt. This is a seriously delicious pecan pie recipe. You can eat this pie without (some) guilt because it is made without corn syrup. Saved by Food Fanatic. Let's all thank the Barefoot Contessa for it! Let's all thank the Barefoot Contessa for it! Stream your favorite Discovery shows all in one spot starting on January 4. Barefoot Contessa Pecan Pie Recipe. The only thing that could make Pecan Pie better is a little bit more Southern charm added into it. This Maple Pecan Pie is so good, no one will know that it took you 10 minutes to make! ),” wrote the Barefoot Contessa on Instagram. Jul 6, 2018 - This is a seriously delicious pecan pie recipe. Crimp th… The pie should not be overly jiggly when you remove it from the oven (though it will jiggle a bit). May 10, 2017 - This is a seriously delicious pecan pie recipe. Add the butter and shortening. Ina Garten has already shared the side dishes and turkey recipe that she plans to make for her "micro Thanksgiving," but the "Barefoot Contessa" star knows Sign up and I'll send you great recipes and entertaining ideas every week! Line a 9-inch pie pan with the pie crust. Let's all thank the Barefoot Contessa for it! Stir the mixture until just combined. (You should see bits of butter in the dough.) Let's all thank the Barefoot Contessa for it! Pour the pecans in the bottom of the unbaked pie shell. 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