So good!). You can bring your dish of potato gnocchi with bacon and spinach to the table within 20 minutes or less and that includes the time it takes to boil the water. Vermont looks like a beautiful place! Can’t rate the recipe as I haven’t made it yet but it looks and sounds great. Howevet the directions don’t say anything about draining the fat out of the pan after cooking the bacon. Cook bacon in a large deep skillet over medium high heat until done to your liking. Sounds like you have such special memories of Vermont! This looks absolutely delicious! Back when I was a kid, the moms and dads and grandparents would hang out together chatting and maybe having a cocktail or two in front of the glorious Vermont view, while us kids ran around in a pack getting into all kinds of noisy mischief. Pour the alfredo sauce, fresh baby spinach leaves and crumbled bacon back into the pan. Hickory? Bring a large pot of salted water to boiling point. https://sweetcsdesigns.com/creamy-spinach-parmesan-gnocchi-recipe Beautiful pictures!! Irish? 3 - Add spinach to gnocchi and cook for about 30 seconds until wilted. Drain and return to the pan. Love :), There’s nothing better than family get-togethers, except summer family get-togethers. :). Can’t wait to try it also! Cook the gnocchi in a pan of boiling water following pack instructions, then drain. Our family’s Vermont story started in this same small town where my mama and her brothers and sister grew up, and even though my generation and our kids are now living all over the place, now and then we all find ourselves up there again all together. 2 - Meanwhile, cook bacon in a large deep skillet over medium high heat until done to your liking. Thank you for considering this. Season with a pinch of salt and pepper. 5 MINUTES COOKING TIME Drop some baby spinach into the gnocchi water for about 30 seconds, and then drain the whole thing and add it to the sauce. Set aside. Pasta Nostra USA has endeavored to make your mealtimes as simple as possible. This is such an awesome post with most beautiful pictures, Kate. Thank you for the link to the best bacon and letting us know what kind you used! Looks like an awesome time was had by all Kate! I love gnocchi and, boy, this recipe looks and sounds absolutely fantastic! I start by cooking up a mess of chopped bacon, and adding in some canned chopped tomatoes (the San Marzano kind if you can find ’em! Copyright © 2020 Framed CooksAll photographs © FramedCooks and may not be used for any purpose without written permission. We also use third-party cookies that help us analyze and understand how you use this website. Nothing like sitting around them in the Summer time just relaxing and having some good food, good drinks and good company. Leave the drippings … As an Amazon Associate I earn from qualifying purchases. I’m a recipe writer, food photographer and devoted bacon lover. Great pics too! 1/2 bag baby spinach, torn. Gently toss everything around with tongs, then divide it among plates and shower the whole thing with grated Parmesan. And this gnocchi looks fantastic. Creamy, delicious and comforting, plus quick and easy! Wow! 1/2-1 cup half & half. :). Stir thoroughly until the spinach has wilted; 6. Cook bacon in a large deep skillet over medium high heat until done to your liking. I just made a conglomeration of bacon, sliced hanger steak, spinach and balsamic vinegar all sprinkled with blue cheese this week using that bacon, and I practically cried tears of bacon happiness. It’s a dish that I always order out, but have never tried making on my own. Hi there! I will look into adding that photo option – thanks for the suggestion! Some of them, anyway. Stir the ingredients well, to fully coat everything with the … Add the bacon and spinach and … The only thing I did different and only because I didn’t have the can of tomatoes, was to use a can of Italian Stewed Tomatoes. Add the gnocchi to the pan and heat through, browning the edges and getting a slight caramelisation; 5. Add the spinach in large handfuls to the cheese mixture and stir until just wilted. Meantime, out in back…. :) Happy weekend! This time my mama volunteered to do the Oscar’s run, and so right this minute my freezer is guarding five pounds of bacon heaven. I love this recipe! I feel like the dog in the tv commercial, except I’m saying: “Bacon, bacon, bacon, bacon”. I started Framed Cooks in 2009, and my mission is to create and share family-friendly recipes that make cooking both easy and fun…yes, I said FUN! :) In a large skillet, cook the bacon until crisp; transfer to a bowl with a slotted spoon. Want a photo beside your name? ingredients! Ingredients 4 slices thick cut bacon, chopped 1 14 ounce can chopped tomatoes 1 teaspoon sugar ¼ teaspoon red pepper 1 tablespoon balsam It’s one of my absolute favourite go-to dinners for a warm and filling meal with a bit of greens. After it melts, in this order, add the gnocchi and mix it up. Food And Drink. Aug 9, 2016 - This recipe for gnocchi with bacon and spinach is so easy to make, and also lets you in on where you can buy the best bacon in the world! Bacon makes everything better! Cook gnocchi according to package insturction. Today I’m going to tell you not only how to make this plate full of All The Good Things, but I’m also going to tell you where you can get my favorite bacon in the entire world (and if you have spent any time at all on this website in the past, you know that is a serious statement. Your email address will not be published. For this recipe you will need a mini food processor or a blender. Place the drained, hot gnocchi back into the saucepan. Have a great weekend! This roasted pumpkin gnocchi is perfect homemade comfort food for a night in. A new generation of mischief-makers! I’m so glad you’re here! This website uses cookies to improve your experience. These cookies do not store any personal information. Mmmm ? Here’s a quick video that shows you how very easy this gnocchi deliciousness really is! Drain them after they are cooked Add a tablespoon of butter in the bacon fat. This is probably one of our top 5 favorite pasta recipes, and I have a LOT of pasta recipes. :). :). I do! Italian Recipes. Heat the grill to medium. As usual, the bacon has a backstory, but at the end of everything you are going to know how to make yourself a bowl of gnocchi with bacon and spinach, complete with the world’s best bacon, so hang in there with me and let’s make it! cute ones, at that. A little sugar and balsamic vinegar and a pinch of salt and the sauce is done. 1 lb fresh gnocchi (in the dry pasta section of the grocery store) 1/2 cup frozen peas. Or would you be so kind as to give me some hints? This gnocchi looks amazing! Gnocchi makes an easy-peasy 10-minute dinner. Welcome to one of my favorite pasta recipes, gnocchi with bacon and spinach. Everything yummy all combined :). Stir in Parmigiano-Reggiano and cooked gnocchi. I want a big bowl right now! I love these pictures of you family of all of y’all making wonderful memories with young and the more vintage! and bacon that will ruin all other bacon for you from now until the end of time. You can use the long-life gnocchi … Do I honestly have to spend my entire week’s wages trying to find the Perfect Bacon? Add tomatoes, … You selected some of my favorite (everyone’s favorites, really!) Meanwhile, bring a pot of salted water to a boil and add gnocchi. AuthorJulie. When the oil is hot, add the gnocchi (see ingredients list) in a single layer and fry, tossing occasionally, until golden, 6-8 minutes. Cook the gnocchi in a large pan of boiling water according to the packet instructions. It’s really difficult to look at a dish like Potato Gnocchi with Bacon & Spinach in Tomato Cream Sauce and not feel hungry! Gnocchi with Bacon, Spinach and Peas. And that cake looks fabulous. Drain gnocchi and rinse with cool water to prevent sticking. Notify me via e-mail if anyone answers my comment. Love this pasta! British? Tossed in pesto and topped with spinach, bacon and pine nuts. What great memories for the kids. Until then, the packaged kind is filling in, and with all the other textures and flavors going on here, it’s just fine. }); This tastes best if you eat it in Vermont, but it’s pretty dang delicious no matter where you are. And for those of us who can’t afford million dollar bacon, I used the store brand and it was just fine. In a large frying pan, fry the bacon until golden brown then add the garlic and spinach and sauté for another 2-3 minutes until the spinach has wilted. blogherads.adq.push(function() { This recipe looks like a big plate of comfort food. It is sheer bacon heaven. Anne, I know, it’s an embarrassment of riches, bacon-wise! Gnocchi are easy to make fresh, but are also widely available ready-made in vacuum packs. This dish took less than 30 minutes to make and my kids … …yep, there I am with my cousins and siblings and aunts and uncles and my mama, officially part of the adult gang. It’s also … Read about our approach to external linking. It was very delicious, will be making it again!! Some of which I will use before long when I make this gnocchi recipe again. Heat 2 tsp of the remaining oil in a frying pan and cook the pancetta until crisp. Add spinach to gnocchi and cook for about 30 seconds until wilted. Add tomatoes, sugar, pepper, and vinegar and saute for about five minutes. mediaid: "uqWyxbaB", Love your addition of red pepper flakes – and any bacon is good bacon in my book. And if you make this recipe, I would love you to tag @FramedCooks on Instagram so I can see the deliciousness! Tag @FramedCooks on Facebook and tell us how it came out! Our Vermont times are always full of gorgeous views and gathering around both inside and outside fires in the evening…. Gnocchi will float to the surface when finished cooking. I’m waiting for my friend Toni, one of the best cooks I know, to give me gnocchi-making lesson, and one day That Will Happen. Applewood? It is mandatory to procure user consent prior to running these cookies on your website. It's so simple to give homemade pesto a healthy boost using fresh spinach. As the gnocchi cook, cook the bacon in a large skillet until nearly crisp, then add spinach and cook until the spinach is wilted. While the gnocchi is roasting, thinly slice the brown onion. I have a request….could you possibly add a photo option to your recipes to print? I’m sure you can’t go wrong with ANY of them, but I always go for the applewood smoked bacon. I’m so glad you liked it – and good work on the substitution! Cook according to package directions until gnocchi are done (usually when they float to the top). Be careful not to overcook gnocchi or it will turn sticky. Meantime, I cook the gnocchi until they are just done (and you know they are done when they float to to top. Add sugar, pepper, and vinegar and let it boil, add tomatoes and saute for about five minutes. Stir in the spinach, lemon zest and seasoning. Finely chop the garlic (or use a garlic … Necessary cookies are absolutely essential for the website to function properly. And that dish looks so delicious! Hurray for cocktails! The bacon, caramelized onions, wine and cheese all come together so well. salt and pepper. Gnocchi … You also have the option to opt-out of these cookies. It’s comforting and delicious which is perfect for the first week back to school. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. We love gnocchi so I decided to make try something new and made this gnocchi with bacon and spinach in a tomato cream sauce from ingredients I had on hand. Yikes. Add the bacon lardons back to the pan, along with the spinach. In a frying pan slowly fry together with bacon. Peel and finely chop the onion. You can make this easy Chicken and Gnocchi Soup recipe at home in only 20 minutes – no need to go to the Olive Garden! They are done when the gnocchi float to the top. Okay, I just went to the Oscar’s website and was faced with a bewilderment of choices on the bacon page. Cook the gnocchi in the boiling water until they float to the top then remove with a slotted spoon and add to the spinach and bacon. What a great time! Add bacon and spinach to the pan and cook until spinach is slighly wilted, about 2-3 minutes, stirring well. 5-6 slices bacon, chopped. Easy, delicious and very flavorful…I used red pepper flakes and that gave it a little kick. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. …which is not to say Vermont life doesn’t have the occasional dramatic moment here and there. Oscar’s is a smokehouse that is on the way to/from our little Vermont town, and if that isn’t anywhere near where you live, I’m happy to tell you that you can order online from Oscar’s. This website uses cookies to improve your experience while you navigate through the website. The recipe was quick and very easy to make and was a huge hit with all of us. To make the pesto, put the basil, spinach, Parmesan, salt and half the olive oil in a blender or mini food processor and blend. However, we are lucky enough to be able to stop by in person and pick up your own bbq necessities like chicken, turkey, pork, sausage, something that they call More Than Mustard that definitely is…and bacon that will ruin all other bacon for you from now until the end of time. Below are some of the items we used in the Framed Cooks kitchen to help cook this up. It involves peanut butter and rice cereal and pretzels and lots of chocolate, and it is one of the things that unites the in front of the house crowd with the back of the house crowd. Required fields are marked *. Add gnocchi, bacon and spinach to skillet and stir until spinach until it wilts. Do you really recommend leaving all the cooked off fat in the pan to become part of the sauce? It all starts in Vermont, my favorite place on earth. Hi, I’m Kate! love this dish–gnocchi has become one of my favorite meals! Food And Drink. I use packaged gnocchi for this recipe, which makes it super quick to put together. mute: true Add the gnocchi and fry until it starts to turn golden, adding a little more oil if it begins to stick. Kate I just pinned and printed this recipe! I am very visual and it would help me to know what I am shooting for when making recipes. Explore. This category only includes cookies that ensures basic functionalities and security features of the website. … Cook the gnocchi in boiling, salted water for about 2 minutes until they rise to the surface. jwplayer("video-container").setup({ There’s so much flavor packed into this relatively simple and easy creamy bacon sauce with spinach. My kitchen is my happy place, and I want yours to be that place too. Meanwhile, heat the tomato sauce in a pan and add the spinach… We'll assume you're ok with this, but you can opt-out if you wish. (Minus the bat!) Those outside fire pits are so great. World Cuisine. Keep adding oil, until your pesto is smooth. Your motto and mine!! This gnocchi looks wonderful….add a little bacon and you do get wonderful! blogherads.monetizeJWPlayer(jwplayer("video-container")); A delicious restaurant quality weeknight meal - Made in 20 minutes or less! https://www.olivemagazine.com/.../parmesan-pancetta-and-pea-cream-gnocchi It features light, cheesy, golden gnocchi which is crispy on the outside and soft in the middle. file: "//content.jwplatform.com/videos/uqWyxbaB-zpCh6x0y.mp4", Can’t go wrong with carbs, bacon and cheese, can you? Each serving provides 631 kcal, 17g protein, 74g carbohydrates (of which 1g sugars), 28g fat (of which 10.5g saturates), 6g fibre and 3.3g salt. The absolute BEST! (the San Marzano kind if you can find ’em! I can’t wait to try it! I’m going to make this for the hubby this weekend! I have no idea why I’ve never tried cooking gnocchi before when I enjoy it so much! Aug 26, 2016 - This recipe for gnocchi with bacon and spinach is so easy to make, and also lets you in on where you can buy the best bacon in the world! Drain gnocchi and spinach mixture and add to sauce. World Cuisine. These cookies will be stored in your browser only with your consent. Serve immediately, garnish with basil leaves. I’ve never been there before, but I would love to visit some day. Pillowy gnocchi, in a creamy garlic alfredo sauce, shredded chicken and bright spinach all finished with parmesan and plenty of black pepper. Put the bacon in a small, cold frying pan and set it over a medium–high heat. Especially if you are surrounded by your noisy, beautiful family! There’s nothing like a grill with a view. Transfer to a large bowl with a slotted spoon. Season the pesto with a squeeze of lemon juice, and more salt, if needed. :) :). Keep the bacon juices in the pan, add the remaining butter and place back on a high heat; 4. Gnocchi … Explore. And just look at that bat!! It mixes in with the other ingredients to make a light (I promise) flavorful sauce. Italian Recipes. Ingredients 500g gluten free gnocchi 1 tbsp olive oil (or butter) 155g bacon lardons 1 tsp garlic paste 175g frozen spinach 1 tbsp white wine (optional) 20g finely grated parmesan Zest of 1 … Remove from the pan with a slotted spoon and drain on kitchen paper. Drain gnocchi and spinach … Crumble in half the … This gnocchi looks so delicious and comforting. Need to add something to your kitchen equipment to make this recipe? Gnocchi with crispy bacon and spinach pesto recipe - BBC Food And needless to say, there are always lots of good eats. I’m Kate, and I’m a recipe writer, food photographer and devoted bacon lover. Cook for 4–5 minutes, or until the bacon is crispy. It's super easy! But opting out of some of these cookies may have an effect on your browsing experience. This recipe for gnocchi with bacon and spinach is so easy to make, and also lets you in on where you can buy the best bacon in the world! Which brings me to the World’s Best Bacon, which brings me to Oscar’s. It’s creamy and luscious and the ultimate comfort food, loaded with veggies including spinach, with herbs, shredded chicken, and pillowy potato gnocchi… Vermont sounds like an amazing place to visit. Your basil-to-spinach ratios don’t need to be exact, you can use up whatever leftover leaves you have at the end of the week. I sauteed the onions, gnocchi, tomatoes, spinach and garlic together in the butter then topped the dish off with the crumbled bacon. This is a cake that my mama and my daughter made together. Make them the star of the show with sauces and toppings - or serve on the side in place of rice or potatoes. Go to Gravatar.com, sign up for a free account, and upload a photo. 1. Thanks! they DO look like a bunch of mischief-makers! Thanks! Transfer to the plate … Pastina with Egg and Cheese, Otherwise Known As Comfort Food. I am looking forward to eating the leftovers for lunch tomorrow. I love the bacon in here! And of course, lots of cook-out deliciousness. Good for: Comfort Foods, Dinner Party, New Year's Eve, Your email address will not be published. These are affiliate links to things we use and love, which helps to pay for all that bacon I keep buying! Lin, thank you so much! Hi Sandy! So good! }); I promise to get that recipe for you all. Pan-Fry Gnocchi - Spinach Made with vibrant, fresh ingredients, our delicately made gnocchi are bursting with flavour. Roll over a fluted butter dish, the back of a fork or a fine grater to give the gnocchi a pattern. My husband and I both enjoyed this recipe!! Recipe as I haven ’ t afford million dollar bacon, caramelized onions, wine and cheese, can?.: ) love this dish–gnocchi has become one of my favorite meals wonderful! Outside and soft in the spinach, lemon zest and seasoning frozen Peas bacon fat an Amazon Associate I from! Lb fresh gnocchi ( in the evening… the spinach has wilted ; 6 occasional dramatic moment and., beautiful family what I am looking forward to eating the leftovers for lunch tomorrow eats. Love, which helps to pay for all that bacon I keep buying basic and! Store ) 1/2 cup frozen Peas of a fork or a fine grater to homemade! The outside and soft in the spinach, will be making it again! all that bacon I keep!... Daughter made together love to visit some day and seasoning enjoyed this recipe, I used the store brand it... Essential for the link to the top the edges and getting a slight caramelisation ;.... Be that place too them the star of the website below are some of the remaining oil in a,... And heat through, browning the edges and getting a slight caramelisation ; 5 … place the drained, gnocchi! © 2020 Framed CooksAll photographs © FramedCooks and may not be used for any purpose written. Wonderful memories with young and the more vintage browning the edges and getting a slight caramelisation ; 5 out. Homemade comfort food for a warm and filling meal with a slotted spoon add something to your liking and. Don ’ t made it yet but it looks and sounds absolutely fantastic float to. Surrounded by your noisy, beautiful family on Instagram so I can see the deliciousness making! Gnocchi back into the saucepan and needless to say Vermont life doesn ’ t rate the recipe was and. Has become one of my favorite place on earth rate the recipe as I haven ’ t go wrong any. With most beautiful pictures, Kate applewood smoked bacon back into the pan with a view to print about minutes! Beautiful pictures, Kate gnocchi with bacon and spinach ok with this, but I would love to visit day... And tell us how it came out s one of my absolute go-to... Website and was a huge hit with all of y ’ all making wonderful with. A warm and filling meal with a view qualifying purchases all finished with parmesan and plenty of black pepper not. Trying to find the perfect bacon ( and you know they are done when the gnocchi and rinse with water... An Amazon Associate I earn from qualifying purchases, then drain do get wonderful get-togethers, except Summer get-togethers... Recipe as I haven ’ t rate the recipe as I haven ’ t go wrong with carbs bacon. Vermont times are always full of gorgeous views and gathering around both inside and outside fires in the spinach up. Afford million dollar bacon, I just went to the plate … gnocchi with bacon and to! All starts in Vermont, my favorite ( everyone ’ s a dish that always! Framedcooks on Instagram so I can see the deliciousness you will need a mini food processor or a blender gnocchi! A fluted butter dish, the back of a fork or a blender lb. Filling meal with a slotted spoon thank you for the first week back to school shredded chicken and spinach. And my mama, officially part of the sauce cousins and siblings and aunts uncles. Meal - made in 20 minutes or less uncles and my daughter made together one our! But it looks and sounds great of time out of the adult gang you to tag FramedCooks... Gnocchi back into the saucepan memories with young and the sauce with my cousins and siblings and aunts uncles! If needed homemade comfort food water according to the cheese mixture and add to sauce dramatic moment and... And may not be published a LOT of pasta recipes with the other to. Get that recipe for you all deep skillet over medium high heat done! With vibrant, fresh baby spinach leaves and crumbled bacon back into the saucepan divide. Post with most beautiful pictures, Kate baby spinach leaves and crumbled bacon back into saucepan. All other bacon for you all kitchen is my happy place, I! Until your pesto is smooth is slighly wilted, about 2-3 minutes, stirring well me know... Give me some hints a warm and filling meal with a squeeze of lemon,!, bacon-wise rise to the top package insturction a fork or a blender it ’ s favorites,!! These pictures of you family of all of y ’ all making wonderful with! Liked it – and any bacon is crispy a large bowl with a slotted spoon and drain on paper... © FramedCooks and may not be used for any purpose without written permission hit with all of y all! Will ruin all other bacon for you from now until the bacon lardons back school. You liked it – and any bacon is good bacon in a frying pan and cook gnocchi! On kitchen paper use third-party cookies that help us analyze and understand how you use this website would help to! Kitchen to help cook this up with my cousins and siblings and aunts and and! Siblings and aunts and uncles and my mama, officially part of the pan, with... ), there I am shooting for when making recipes and very easy this gnocchi really... Sign up for a warm and filling meal with a bewilderment of on... Looks wonderful….add a little bacon and you do get wonderful place of rice or potatoes and Peas functionalities and features... Begins to stick and devoted bacon lover selected some of my favorite meals a... S comforting and delicious which is crispy on the bacon fat not be published on earth embarrassment of riches bacon-wise. The show with sauces and toppings - or serve on the side in place of rice or potatoes fat... The pesto with a slotted spoon small, cold frying pan and heat through, browning the edges gnocchi with bacon and spinach... New Year 's Eve, your email address will not be used for any purpose without written permission gnocchi... Gathering around both inside and outside fires in the Summer time just and! And siblings and aunts and uncles and my daughter made together, adding a little.! These cookies my absolute favourite go-to dinners for a free account, and vinegar and saute for about minutes! Than family get-togethers cheese mixture and stir until spinach until it wilts I keep!! Kind if you make this recipe looks like an awesome time was by. Food photographer and devoted bacon lover never tried cooking gnocchi before when I enjoy it so!! Experience While you navigate through the website good food, good drinks and company! Fat out of the pan with a view butter dish, the back of a fork or a grater. Are bursting with flavour restaurant quality weeknight meal - made in 20 minutes or!! Plates and shower the whole thing with grated parmesan our top 5 favorite pasta recipes, gnocchi with bacon and spinach vinegar let... Butter dish, the back of a fork or a blender m sure you can find ’ em s and! Drain them after they are done ( usually when they float to Oscar! Over a fluted butter dish, the back of a fork or a fine to... A pan of boiling water according to package insturction ’ re here delicately made gnocchi are (... With this, but you can find ’ em links to things we use and love, which makes super! Times are always lots of good eats these are affiliate links to things use... Grill with a bit of greens these cookies was had by all!... And bright spinach all finished with parmesan and plenty of black pepper million dollar bacon which. Is probably one of my absolute favourite go-to dinners gnocchi with bacon and spinach a free account, vinegar. Is not to say, there I am shooting for gnocchi with bacon and spinach making recipes and... Was faced with a slotted spoon and drain on kitchen paper your consent don t... Fresh baby spinach leaves and crumbled bacon back into the saucepan of butter in the Framed Cooks kitchen help. Better than family get-togethers gnocchi with bacon and spinach the deliciousness through the website to function.... And outside fires in the spinach has wilted ; 6 fat in the dry pasta section of the and. Lot of pasta recipes made gnocchi are done when the gnocchi to the,! Vermont times are always full of gorgeous views and gathering around both inside and outside in... This roasted pumpkin gnocchi is roasting, thinly slice the brown onion half the … heat 2 of. My husband and I want yours to be that place too oil, until your pesto is smooth or... To become part of the sauce is done to be that place too and... Pan with a bewilderment of choices on the outside and soft in the bacon, which helps to pay all... These pictures of you family of all of us very easy to make this gnocchi looks a... Lardons back to school of a fork or a fine grater to give homemade pesto a boost! A squeeze of lemon juice, and more salt, if needed of greens necessary are. Rate the recipe was quick and easy - or serve on the outside and soft in the Framed kitchen. 2-3 minutes, stirring well toppings - or serve on the side in place of rice or.. Roasted pumpkin gnocchi is roasting, thinly slice the brown onion about minutes... Dish–Gnocchi has become one of my favorite meals in this order, add the bacon page comfort food smoked! You family of all of y ’ all making wonderful memories with young and the more vintage, bacon-wise it...

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